Every time I attempt to make french toast it is a disaster, but then I read online that Challah bread makes the best french toast. I figured I would give making Challah a shot and then hopefully my french toast would be yummy! Well the results are in and the Challah is awesome. I am considering keeping the plain recipe for just regular sandwich bread its so good. I did let it rise a bit too long so I have SUPER GIANT GHALLAH but its still good. The second loaf I kneaded in raisins and sprinkled with cinnamon and sugar and its delicious.... I don't think it will last long in this house!
The plain loaf is braided and stuck in a loaf pan but I cooked the raisin loaf just on a sheet pan.
Six Degrees of Separation
2 weeks ago
0 comments:
Post a Comment